A Guide to Wine, Food & the Good Life

2018 Burgundy

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  I first went to Burgundy to taste from barrel in the 1980s. This year marked over 30 years of tasting wines from barrel in Burgundy. During this period I have missed only a few years. I founded The Underground Wineletter in 1979 and soon after we were tasting wine from barrel in California, Bordeaux, […]

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