A Guide to Wine, Food & the Good Life

Advanced Sommelier at The Quarter NYC

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I HATE TO TELL YOU “I TOLD YOU SO” BUT “I TOLD YOU SO!”

    Just as I was putting the last notes together on my October rosé article (to read that article click here), saying for the umpteenth zillion time that rosés are not just for summer enjoyment, but for enjoyment all year round, look what came floating in from the CIVP/Provence Wine Council: Provence Rosé Exports […]

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