A Guide to Wine, Food & the Good Life

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MORE OUTSTANDING 2011 BEAUJOLAIS

  Spring will soon be here bringing warmer weather. A glass of Cru Beaujolais with a slight chill is perfect with many lighter foods. As mentioned in an earlier article (to read the last notes on 2011 Beaujolais click here), the 2011 Cru Beaujolais are more like 2010 than 2009, yet different. They have lots […]

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ALONG THE BURGUNDY TRAIL – VINTAGE 2009

Background And Table Of Contents I started going to Burgundy in 1981. In the early days, I was accompanied by Geoffrey Troy and Edward Lazarus and occasionally John Brincko. Later Geoffrey and I continued to visit Burgundy and we were joined by Ted Swinnerton. In recent years, John Brincko rejoined Geoffrey and me. Our most […]

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