A Guide to Wine, Food & the Good Life

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2011 BURGUNDY – THE SURPRISE VINTAGE

  Accompanied by Underground contributing editors and good friends, John Brincko and Geoffrey Troy, I have just returned from Burgundy where we visited many of our long time favorite Burgundy producers and a few new ones. This continued the 31 year trend of visiting and tasting Burgundies from barrel which began in 1981. The weather […]

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2009 Rosé

Summer is here and the Rosés are arriving. The 09s are especially fruity and rounded this year. Ranging in price from $8-$34, they are quite affordable and are especially nice with the lighter foods of summer – think grilled foods, fish, salads, etc. In fact, for me, along with Champagne, they are the most versatile of all wines to match with food.

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