A Guide to Wine, Food & the Good Life

Red Wine With Fish – The New Art of Matching Wine With Food

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ANDRÉ L. SIMON’S PARTNERS (1951) REVISITED

A GUIDE TO THE GAME OF WINE & FOOD MATCH-MAKING Introduction Following this introduction is the text of an André Simon lecture presented by Sid Cross, an Underground Contributing Editor and a resident of Vancouver who is recognized globally for his knowledge, tasting abilities, and connections within many wine regions of the world  (to read […]

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