A Guide to Wine, Food & the Good Life

regional food

This tag is associated with 2 posts

2010 ROSÉS — A ROSE IS A ROSE, IS A ROSE, IS A ROSE…BUT A ROSÉ IS A ROSÉ

Just in time for the warm weather of summer, the 2010 Rosés are here. For me, there is nothing better than a well-chilled Rosé on a warm day. In Mediterranean climates there are many warm days. So it should come as no surprise that the best Rosés come from these areas where the wines are made to go with the regional food.

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2009 Rosé

Summer is here and the Rosés are arriving. The 09s are especially fruity and rounded this year. Ranging in price from $8-$34, they are quite affordable and are especially nice with the lighter foods of summer – think grilled foods, fish, salads, etc. In fact, for me, along with Champagne, they are the most versatile of all wines to match with food.

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