A Guide to Wine, Food & the Good Life

50s

This tag is associated with 2 posts

DOMAINE FRÉDÉRIC ESMONIN

by John Tilson • 4/24/13

HIGH QUALITY LIMITED PRODUCTION BURGUNDIES AT ATTRACTIVE PRICES   This small domaine in Les Estournelles, Gevrey-Chambertin has approximately 10 acres of vineyards. The production of each wine is very small with the average production of each of the vineyard designated wines varying from around 75 cases to 300 cases. Most of the holdings at this […]

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THE WINE FRAUD STORY – THE BEAT GOES ON!

by John Tilson • 5/14/12

    “CHATEAU SUCKER”     In the first story about the current Rudy Kurniawan alleged wine fraud since his indictment, (To read the story of the indictment click here)  The New York Magazine has just published an article by Benjamin Wallace, the author of Billionaires Vinegar, entitled “Chateau Sucker” in its May 21, 2012 […]

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