Yosemite National Park and The Ahwahnee Hold the Spectacular 29th Annual Vintners’ Holiday

Fabulous wine, delicious gourmet cuisine, the majestic Ahwahnee Hotel and the exquisite grandeur of Yosemite National Park in late autumn. Can you imagine a more enticing combination? We certainly couldn’t and obviously we’re not alone. That’s why Yosemite National Park’s Vintners’ Holiday series at The Ahwahnee, celebrating acclaimed winemakers and their exceptional wines, is still a resounding success after 28 years.

Retrospective Review: Volume I, Number 2 (October-November 1979)

California Chardonnay

After taking California Pinot Noir in our first issue, we turned to California Chardonnay as the focus of our second issue. But, unlike Pinot Noir, Chardonnay was already wildly popular as a generally fruity, oaky, easy-to-drink beverage.