Perhaps the biggest story out of Burgundy in recent years is the total transformation of two of the oldest firms in Burgundy. Both Bouchard Père et Fils (founded in 1731) and Remoissenet Père et Fils (founded in 1877) have been transformed from negociant firms purchasing grapes and finished wines to domaines exclusively making wines from […]
Click here to read entire article »I have just returned from Burgundy where I began tasting wines from barrel 34 years ago. During this period I have missed only a handful of vintages (including last year when health issues kept me away). What I can say is that some of the 2013 red wines that I tasted are amongst the greatest […]
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