A Guide to Wine, Food & the Good Life

Pol Roger Champagne

This tag is associated with 3 posts

PEOPLE AND WINE AGING TOGETHER

What is the correlation?  Well, the fact is that people have varying life spans as do wines. Most people understand their aging process, but very few people understand the aging process of wines. In reality, most people could care less about how wines age. This creates a tremendous opportunity for those of us who love […]

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VANCOUVER RARITIES DINNER FEBRUARY 3, 2015 FEATURING BURGUNDY

VANCOUVER RARITIES DINNER FEATURING BURGUNDY FEBRUARY 3, 2015 HOSTED BY ALBERT GIVTON   The excellent Blue Water Café in Vancouver with renowned Chef Frank Pabst on February 3 was the site for another always interesting wine rarities event organized by Albert Givton featuring this time top Burgundy. As a long time good friend of Albert’s […]

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Canapés and Savories

It has always been my opinion that the perfect way to begin a very special evening is with a great bottle or two of Champagne and some interesting canapés. I enjoy the stimulation to both the senses and the appetite that a selection of beautifully presented nibbles offers. When accompanied by the world's most celebrated wine, Champagne — the combination is irresistible!

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