A Guide to Wine, Food & the Good Life

wine ingredient labeling

This tag is associated with 16 posts

RIDGE VINEYARDS – FALL 2018 RELEASES

  The Ridge Vineyards fall 2018 releases are out. They feature 5 red wines. And, true to form, they are all delicious wines with the typical Ridge character, balance, and appeal (to read the most recent Ridge Vineyards article with a note on ingredient labeling and links to all previous Ridge Vineyards articles click here). […]

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GAMBAL-WORK WINERY

  Gambal-Work is a new winery dedicated to making Chardonnay and Pinot Noir from Santa Barbara that expresses the true nature of the grapes. Here is how the winery came into being as described on their website: GAMBAL-WORK is the creation of four men who believe that great wine is made by following a seamless line […]

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THE UNDERGROUND WINELETTER: WHY WE ARE DIFFERENT

  Historical Background From the very beginning nearly 40 years ago The Underground Wineletter was different and spelled out very clearly our mission and how we planned on implementing it. Clarity and transparency were major objectives. In the last nine years since The Underground has been on line we have been publishing the old print […]

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RIDGE VINEYARDS – SPRING 2018 RELEASES & MORE

    The spring releases from Ridge Vineyards are now here. There are four red wines and one white wine with four wines from the 2016 vintage and one wine from the 2015 vintage. As usual, the wines are very impressive. Notes on these spring releases are listed below and are followed by information on […]

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RIDGE VINEYARDS – NEW RELEASES, A SPECIAL CHARITY EVENT FEATURING RIDGE WINES, & NOTES ON THREE GREAT OLD RIDGE WINES

   New Ridge Releases New releases from Ridge are always a treat as this is one winery that only produces gorgeous balanced food friendly wines that can be consumed young and also can age effortlessly for many years. Here is the introduction from my last Ridge article on the fall 2016 releases and ingredient labeling […]

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HAPPY NEW YEAR 2017!

  It’s hard to believe, but it’s almost that time again -Time to bring in the new and say goodbye to  the past. And, what a year it has been. It was minor in the scheme of things. But in the wine world we were shaken by the confirmation that wine merchant Premier Cru was […]

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RIDGE VINEYARDS: SUPERB NEW RELEASES & WINE INGREDIENT LABELING

  NEW RELEASES When it comes to Ridge Vineyards it is easy to get carried away. For as long as I have been involved in wine, Ridge has been very special. For nearly 50 years I have been buying, drinking, and cellaring Ridge wines. I drink them often and have more Ridge wines in my […]

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RIDGE VINEYARDS – SPRING 2016 RELEASES

The spring releases from Ridge Vineyards are now on the market. And, true to form, the wines are terrific. Most of these wines I tasted on my last visit to Ridge (to read those notes as well as notes on other wines including wines tasted from barrel as well as background information on Ridge and […]

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HAPPY NEW YEAR 2016!

  It’s always hard to believe, but it’s that time of year again. The New Year 2016 is almost here. Beginning in 2011, after our first year as an online publication, I published my reflections on the past year and fearless wine forecasts for the upcoming year. Many things did occur and most trends were […]

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RIDGE VINEYARDS & THE DROUGHT YEARS 2012-2015

  A RECENT VISIT AND SOME REALLY STUNNING WINES I have been visiting Ridge Vineyards since the 60s and writing about them since just before the launch of  The Underground Wineletter in 1979. During this entire period I have been buying, cellaring, and drinking Ridge Vineyards wines. They have always given me immense pleasure and […]

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