Stunning New Releases I have been familiar with Calera since the inaugural vintage in 1978 and first visited the winery just after those wines were released (to read notes on the first Calera wines in the Barrels and Bottles feature of The Underground Wineletter Volume II, Number 2 Oct-Nov 1980 click here). My most recent […]
Click here to read entire article »It’s always hard to believe, but it’s that time of year again. The New Year 2016 is almost here. Beginning in 2011, after our first year as an online publication, I published my reflections on the past year and fearless wine forecasts for the upcoming year. Many things did occur and most trends were […]
Click here to read entire article »Well I guess that depends. For me, almost any time I have lighter foods is Rosé time. For others, it may depend on the weather. But, this year, for those of us in the USA, the weather is literally all over the map – freezing in the East, drought and mostly warm in the West […]
Click here to read entire article »The Central Coast American Viticultural Area (AVA) extends about 250 miles along the coastline of California from San Francisco in the north to Santa Barbara in the south. It is approximately 25 miles in width and covers some four million acres with just under 100,000 acres planted to wine grapes. The region has about 360 […]
Click here to read entire article »THE MAN AND HIS WINES AND THE CONTINUATION OF HIS VISION Recently, I attended a dinner that featured 17 different wines from Joseph Swan Vineyards. It was organized by The Rare Wine Company with the wines almost entirely from the Joseph Swan Vineyards library. Held at The Murray Circle Restaurant at Cavallo Point in San […]
Click here to read entire article »I am always looking for new and different wines. These range from obscure “Under the Radar” wines to the latest Burgundy vintage and other wines tasted from barrel. Around the year end holidays is always a time to relax and enjoy life. That includes time with family and friends and food and wine. So as […]
Click here to read entire article »Owner Josh Jensen, an Oxford graduate, became interested in wine at an early age. And after graduation his interest led him to Burgundy where in 1970 and 1971 he apprenticed at Domaine Romanee Conti and Domaine Dujac. Domaine Romanee Conti is the greatest Domaine in Burgundy and has a history dating back hundreds of years. Domaine Dujac was founded in 1968 and produced fabulous wines in 1969 just before Josh arrived.
Click here to read entire article »I recently attended a trade tasting featuring California Pinot Noir. It was held at restaurant RN74 in San Francisco. Rajat Parr, the sommelier, has been a strong proponent of wines with alcohols lower than 15%. Lower alcohol wines are something that has been advocated by many of us for a very long time.
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