A Guide to Wine, Food & the Good Life

great wine

This tag is associated with 5 posts

A VERY SPECIAL WINE AND FOOD DINNER

  HILLSIDE HOUSE DINNER @ BACCHUS SEPTEMBER 11, 2018 At this year’s annual Hillside House Sunset Soirée fundraising dinner (to read about the event click here ) my wife Laurie and I donated two wine and food dinners at our house, which is named Bacchus after the Roman god of wine. The first of those […]

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HAPPY NEW YEAR 2018!

  As humans we are all confronted with the fact that none of us can accurately see the future. Yet that does not stop some from professing to have magical predictive powers.  But, most of us learn to expect the unexpected. Even so, 2017 brought several twists in my life. For a part of the […]

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A GRAND FOOD & WINE EVENT FEATURING OLD CALIFORNIA CABERNETS FROM INGLENOOK AND DIAMOND CREEK

  OLD CALIFORNIA CABERNET TASTING WITH JOHN TILSON 12/13/14   Dinner by Kelsie Kerr of Standard Fare, Berkeley 1960 Inglenook Napa Valley Cabernet Sauvignon 1959 Inglenook Napa Valley Cabernet Sauvignon 1958 Inglenook Napa Valley Cabernet Sauvignon 1956 Inglenook Napa Valley Cabernet Sauvignon 1955 Inglenook Napa Valley Cabernet Sauvignon 1949 Inglenook Napa Valley Cabernet Sauvignon   […]

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RETROSPECTIVE REVIEW: VOLUME III, NUMBER 4 (FEBRUARY– MARCH, 1982)

In the early months of 1982, Volume III, Number 4 offered the following articles: One Winedrinker’s Opinion – To Decant or Not to Decant?, Coming Attractions, 1976 Sauternes, California Chardonnays, California Cabernet Sauvignons, Selected Tasting Notes, More 1978 Red Burgundies, More 1978 Rhones, and Barrels and Bottles. We are currently reproducing a copy of Volume […]

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Retrospective Review: Volume II, Number 4 (February-March, 1981)

  We are currently reproducing a copy of Volume II, Number 4 of The Underground Wineletter. Below you’ll find an updated review of each article, where I will go over what we got right and what we got wrong. We will follow this format with each successive issue. So Volume II, Number 5 will be […]

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